Main Menu

Starters

Fresh, Home Made Soup of the Day 2.95
Chilled Fruit Juice 1.00
Taramasalata (a Greek pate, made with smoked cod’s roe) 3.25
Pate Masion 3.25
Honeydew Melon 2.95
Melon and Prawns 4.95
Avocado pear (plain or vinaigrette) 2.25
Avocado pear with prawns or crab 4.95
Fish Cocktail (prawns, crab and salmon) 6.25
Prawn Cocktail 4.95
Crab Cocktail 4.95
Fried Scampi and tartare sauce 5.50
Whitebait 3.75
Grapefruit Cocktail 1.50
Barbeque Chicken Wings (with barbeque sauce) 3.25
Coquille St. Jacques (scallops in a delicious white wine sauce, sprinkled with cheese
and browned) 6.25
Garlic Mushrooms 3.95
King Prawns 6.25
Smoked Salmon 3.95
Keftethes (Greek meat balls) 3.75
Dolmades 3.95
Kalamari (squid) 3.95
King Prawns in filo 4.75
Tomato & Feta salad 2.95

Seafood

Traditional FISH & CHIPS (catch of the day) 6.95
KING PRAWNS (Cooked with Garlic, Onions and White Wine Sauce) 12.95
DOVER SOLE, grilled or menuiere from 16.95
LEMON SOLE, grilled or deep fried in breadcrumbs 14.95
DEEP FRIED SCAMPI in batter 10.95
DEEP FRIED FILLET OF PLAICE in batter 7.95
All of the above dishes are served with garnish, salad, French fried potatoes and tartare sauce

SALMON in a wine sauce with prawns and cream 11.95
SCALLOPS, Mornay 12.95
MIXED SEAFOOD MORNAY 13.75
special prawns, scallops and scampi in creamy cheese sauce

All of the above dishes are served with potatoes and two vegetables

Poultry

Continental Dishes

Spaghetti Carbonara £7.50
Spaghetti Bolognese £7.50

Greek Specialities

LANTERNS SPECIAL MEZE, a delicious selection of most of our Greek dishes for two or more persons (Approx. 16 starters & Main Course) 16.50

SOUVLA, large pieces of Iamb cooked on charcoal, served with pilaf rice and Greek
salad 10.95

LAMB KEBAB, served with pilaf rice and Greek salad 10.95

MIXED KEBAB, served with pilaf rice and Greek salad 10.50

CHICKEN KEBAB, served with pilaf rice and Greek salad 9.95

BEEF KEBAB, served with pilaf rice and Greek salad 11.95

MOUSAKA, the most famous of Greek dishes, finely chopped fresh beef, pigmently seasoned and enclosed between layers of sliced aubergines, marrows, potatoes & tomatoes, then crowned with cream, sprinkled with parmesan cheese and baked in the oven. Served with Greek Salad £9.95

KLEFTIKON, traditional “Bandits Meal”, tender lamb roasted in the oven with oregano and other spices, served with potatoes & 2 veg 10.50

AFELIA, fine pieces of chicken, soaked in wine and coriander seed, gently simmered, served with pilaf rice and Greek salad 9.95

DOLMADES, savoury stuffed vine leaves, unlike the Dolmades one normally gets in a restaurant these are the genuine Dolmades found in Greek households on the Sunday dinner table. Served with potatoes and Greek salad 9.95

Angus Steaks
Finely selected cuts of prime Scottish Aberdeen beef grilled to your requirements
Please specify how you would like your steak to be grilled

SMALL FILLET STEAK, approx 170g (6oz) 11.95
FILLET STEAK approx 250g (9oz) 15.95
RUMP STANDARD approx 250g (9oz) 12.95
RUMP LARGE approx 450g (16oz) 16.95
T-BONE cut to size you wish, approx 450g (16oz) 15.95
SIRLOIN standard, approx 250g (9oz) 12.95
PORTERHOUSE approx 390g (12oz) 15.95
MINI STEAK approx 200g (7oz) 10.95

All the above are served with French fried potatoes, tomatoes and peas.

House Specialities & Flambes

STEAK CHASSEUR served with potatoes and two vegetables 13.95
GARLIC STEAK served with potatoes and two vegetables 13.95
HOUSE SPECIAL served with potatoes and two vegetables 13.95
STEAK AU POIVRE (pepper steak) 13.95
STEAK DIANE 13.95
BEEF STROGANOFF 13.95
CHICKEN SUPREME DE VOLAILE 12.00
ESCALOPE A LA LANTERNS 13.95
HOUSE SPECIAL with mushroom, onion, red wine & cream sauce 13.95

All the above dishes are served with potatoes & two vegetables

Other Grills

THREE ENGLISH LAMB CHOPS, with chips, peas and tomato 10.75

DANISH GAMMON STEAK, with pineapple or egg, French fried potatoes,
mushrooms & tomato 8.50

MIXED GRILL, steak, lamb chop, kidney, bacon, egg, sausage,mushrooms,
tomato, peas, French fried potatoes 11.75

Omelettes

PLAIN 5.00
MUSHROOM 6.00
HAM 6.25
CHEESE 6.25
SPANISH 6.95
PRAWN 6.95

All the above dishes are served with French fried potatoes and garden peas

Vegetarian Dishes

Mushroom Stroganoff 8.50
Vegetarian Mousaka 8.50

Salads

Seafood Platter 10.00
Crab Salad 9.75
Prawn Salad 9.75
Chicken & Ham Salad 8.50

Side Salads

Tomato & Onion Salad 2.25
French Salad 2.25
Greek Salad with fetta (Greek Cheese) & Olives 2.75
Tomato & Fetta Cheese Salad 2.95

Extras

Grilled mushrooms 2.50
Onion Rings (Deep fried French style) 2.50
Garlic Bread 2.50
Fried Onions 2.50
Pepper Sauce 1.95
Garlic Sauce 1.95
Fried Egg 1.00

For any other vegetable please ask the waiter

Childrens Meals


CHICKEN NUGGETS chips & beans 3.50
SAUSAGE chips & beans 3.50
HAMBURGER chips & beans 3.50
SMALL FISH & CHIPS 3.50

Beer

Stella artois or whitbread bitter (pint) 2.75
Stella artois or whitbread bitter (1/2pint) 1.50
Shandy 1.35
Bottled beers 2.75

Hot Drinks

Wines, Drinks & Spirits

House Wine

Wine by the glass red, white or rose 175ml Glass 2.75
Cuvee Duboeuf Bottle 9.95

Soft Red and fruity dry White Carafe 6.75

High quality Wines from Georges Duboeuf Litre Bottle 13.25

White Wine

Piesporter 10.95
A medium Sweet, smooth popular wine from the Mosel, pleasant, clean and fresh tasting with a light grapeiness

Sauvignon Blanc finca la Colonia 12.95
Argentina
Fresh yellow-green colour. Intense, fruity aroma with a citric dominion. Great concentration, elegant fresh acidity and nice persistance

Thorne Hill Semillion Chardonnay 14.00
Australia
Un-oaked buttery Chardonnay / Semillion with a touch of tropical fruit and a crisp, lean & clean finish

Pinot Grigio Trentino 14.50
An excellent Pinot Grigio with floral aromas and delicate citrus fruit and almond flavours. An elegant light, fresh style with an intriguing spicy undertone

Y Series Chardonnay 15.50
"A richly fruity effotr with abundant quantities of honeyed tropical fruit, good underlying acidity and fine weight" Robert Parker


Red Wine

Ruitersvlei Cabernet Sauvignon 13.50
South Africa
Full bodies & lively, very easy to drink, with sweet-fruited flavours of jammy red berries, a firm structure and ripe tannins

Santa Rita Reserva Merlot 14.40
Chile
Vivid Red colour, solid, intense and brilliant. Intense in its fruity aroma, with notes of berries, peppers and herbs

Yalumba Shiraz 14.95
Australia
The palate is complex and well balanced with yummy fruits of berries and plums and offers depth and fine tannins

Rioja Crianza, Conde de Valdemar 15.50
Spain
Conde Valdemar Crianza is one of the best examples of this genre; the rich berry fruit combines with toasty vanilla flavours stay long on the palate

Sonoma Zinfandel 16.00
California
A rich forward nose of plum, berry fruit, cloves and spices complimented by succulent fruit flavours on the palate


Rose Wine

Santa Rita Rose 12.95
this rose has depth of colour and intensity of soft berry fruits

Mateus Rose 13.95


Fizz

House Champagne France £27.95
Moet & Chandon 33.75
Asti Spumante 13.95


Drinks List

Spirits, Sherries & Aperitifs 2.25
Spirits & Mixer2.75
Spirits with Schweppes Mixer 3.25
Stella Artois or Whitbread Bitter (pint) 3.00
Stella Artois or Whitbread Bitter (l/2 pint) 1.75
Shandy 1.50
Bottled Beers -Becks, Budweiser 3.00
Liquors 2.75
Smirnoff Ice 3.00
Guinness 3.00
Cider 3.00


Hot Drinks

Special Coffee (Coffee with Liqueur and cream) 3.45
Viennese Coffee 2.45
Coffee with Cream 1.50
Cappuccino 1.80
Tea 1.00
Hot Chocolate 1.50


Soft Drinks

Mineral Water (Still) £1.50
Mineral Water (1.5 Litre) £3.25
Perrier (Glass) £1.30
Perrier (Bottle 75cl) £3.25
Coke, Lemonade, Orange Juice, Diet Coke £1.30
Squash (Orange, Lime or Blackcurrant) £1.00
Apletiser £1.50
J20 £2.00


Greek Wine

Othello 10.45
Full bodied red

St Panteleimon 10.45
White medium sweet

Thisbe 10.45
Medium dry fruity

Calliga 12.50
Dry red